If you are interested at the Sicilian Cuisine…
you can try a cooking day with me.

I start with the visit to the fish market where we spend an hour approximately, I will show you some
tipical vegetables in season, the Mediterranean Fish, tasting some sicilian cheese and excellent oil.

Then we go back home, and i will be friendly helpful to explain you with love and passion, how to cook two… three dishes of our region and you can cook with me, all surrounded by an informal setting based on an atmosphere and typically Sicilian hospitality.

At the end there will be the aperitif and lunch.

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Cannoli di ricotta

  – 500g di farina – 190 g di aceto – 1 uovo – 50g di burro – 50g di zucchero – Cannella – Buccia di una arancia – Cacao   Per…

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ARANCINI

INGREDIENTI PER 8 PERSONE Per il ragù: – 500 Grammi di carne macinata di vitello…

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TIMBALLO DI MELANZANE

INGREDIENTI PER 4 PERSONE – 2 melanzane – 1 cipolla – 1 aglio – 1 etto di  Parmigiano o di caciocavallo – 1 Lt di  salsa di pomodoro datterino o ciliegino –…

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Ricette, Viaggi, Esperienze culinarie e molto altro..
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