If you are interested at the Sicilian Cuisine…
you can try a cooking day with me.

I start with the visit to the fish market where we spend on hour approximately, I will show you some
tipical vegetables in season, the Mediterranean Fish, tasting some sicilian cheese and excellent oil.

Then we go back home, and i will be friendly helpful to explain you with love and passion, how to cook two… three dishes of our region and you can cook with me, all surrounded by an informal setting based on an atmosphere and typically Sicilian hospitality.

At the end there will be the aperitif and lunch.

FEATURED NEWS

TIRAMI SU

Ingredients   for 4 250 gr  mascarpone cheese 3 egg yolks 2 white egg 100 gr…

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TARTE WITH CUSTARD

300g of flour  00 passed through a sieve..to oxygenate it 180g butter 1 yolk egg…

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TARTE

250G OF WHEAT FLOUR 125G OF COLD BUTTER 2 YOLKS 100 OF SUGAR 1 TEASPOON…

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TART WITH CREAM AND BERRIES

FOR THE CREAM : 400g  MILK 4 YOLKS 120G POWDER SUGAR 30G  RICE STARCH ZEST OF LEMON ********************************************** FOR THE TART : 300G WHEAT FLOUR 1 YOLK 200G BUTTER COLD 75G SUGAR…

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