If you are interested at the Sicilian Cuisine…
you can try a cooking day with me.

I start with the visit to the fish market where we spend on hour approximately, I will show you some
tipical vegetables in season, the Mediterranean Fish, tasting some sicilian cheese and excellent oil.

Then we go back home, and i will be friendly helpful to explain you with love and passion, how to cook two… three dishes of our region and you can cook with me, all surrounded by an informal setting based on an atmosphere and typically Sicilian hospitality.

At the end there will be the aperitif and lunch.

FEATURED NEWS

Sicilian pesto

1 garlic 8 leaves of basil 40g of almonds 200g of tomatoes without skin Oil…

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TORTA PASQUALINA

INGREDIENTI PER 8 PERSONE Per la pasta 500 g di farina 00 5 cucchiai d’olio extravergine d’oliva sale Per il ripieno 1,2 kg di bietole da taglio (erbette) 450 g di ricotta…

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TOMATOES SAUCE

1kg  of tomatoes 1 onion 1 garlic Basil Salt Put all the ingredients in a…

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TIRAMI SU

Ingredients   for 4 250 gr  mascarpone cheese 3 egg yolks 2 white egg 100 gr…

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TENERUMI ZUCCHINI LEAVES

PULISCI LA VERDURA SCEGLIENDO LE FOGLIE PIU TENERE, DOPO AVERLE LAVATE METTILE  IN ACQUA CHE BOLLE.LASCIALA AL DENTE, SCOLALA E METTILA IN ACQUA E GHIACCIO PER MANTENERE IL COLORE VERDE. LA PUOI…

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Ricette, Viaggi, Esperienze culinarie e molto altro..
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Cassata siciliana